EagleJobs
CSI Work-Based Learning Center
Kitchen Staff
Job Description and Requirements
Job Description
Provide unmatched hospitality through food service.
Dining at Blue Lakes Country Club is an experience. Our team is responsible for that experience and meeting the level of care expected by members and their guests.
Breakfast, Lunch, and Dinner Service is provided to our members.
Prepare meals with the direction of the executive chef
Operate in a safe and clean manner
Qualifications
Successful individuals will be detail-oriented and work well under pressure. Able to learn quickly and take direction to learn new kitchen preparation skills. Work well in a team environment and support the mission to provide great experiences to our members and guests.
Benefits
Flexible Scheduling
Use of facilities
Shift Meals
Club Discounts
Next Steps
https://www.bluelakescc.com/Careers
or call 208.733.2330